Metabolism - Clinical and Experimental
Volume 52, Issue 3 , Pages 279-281, March 2003

Interactions of apolipoprotein E genotype and dietary fat intake of healthy older persons during mid-adult life☆☆☆

Department of Nutrition, The University Memory and Aging Center, Cleveland; and the Departments of Epidemiology and Biostatistics and Neurology, School of Medicine, Case Western Reserve University and University Hospitals of Cleveland, Cleveland, OH.

Received 24 October 2001; accepted 16 October 2002.

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☆ Supported in part by Grant No. P50 AG 08012 from the National Institute on Aging, the Joseph and Florence Mandel Foundation, the Nickman family, The Institute for the Study of Aging, NY, Philip Morris, USA, and The Fullerton Family Foundation.

☆☆ Address reprint requests to Grace J. Petot, MS, University Memory and Aging Center, 12200 Fairhill Rd, Cleveland, OH 44120-1013.

PII: S0026-0495(02)05202-2

doi:10.1053/meta.2003.50066

Metabolism - Clinical and Experimental
Volume 52, Issue 3 , Pages 279-281, March 2003

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