Volume 60, Issue 1 , Pages 86-91, January 2011
Insufficient sensitivity of hemoglobin A1C determination in diagnosis or screening of early diabetic states
Article Outline
- Abstract
- 1. Research design and methods
- 2. Biochemical assays
- 3. Results
- 4. Discussion
- Acknowledgment
- References
- Copyright
Abstract
An International Expert Committee made recommendations for using the hemoglobin A1C (A1C) assay as the preferred method for the diagnosis of diabetes in nonpregnant individuals. A concentration of at least 6.5% was considered as diagnostic. It is the aim of this study to compare the sensitivity of A1C with that of plasma glucose concentrations in subjects with early diabetes or impaired glucose tolerance (IGT). We chose 2 groups of subjects who had A1C not exceeding 6.4%. The first group of 89 subjects had family histories of diabetes (MODY or type 2 diabetes mellitus) and had oral glucose tolerance test (OGTT) and A1C determinations. They included 36 subjects with diabetes or IGT and 53 with normal OGTT. The second group of 58 subjects was screened for diabetes in our Diabetes Clinic by fasting plasma glucose, 2-hour plasma glucose, or OGTT and A1C; and similar comparisons were made. Subjects with diabetes or IGT, including those with fasting hyperglycemia, had A1C ranging from 5.0% to 6.4% (mean, 5.8%). The subjects with normal OGTT had A1C of 4.2% to 6.3% (mean, 5.4%), or 5.5% for the 2 groups. The A1C may be in the normal range in subjects with diabetes or IGT, including those with fasting hyperglycemia. Approximately one third of subjects with early diabetes and IGT have A1C less than 5.7%, the cut point that the American Diabetes Association recommends as indicating the onset of risk of developing diabetes in the future. The results of our study are similar to those obtained by a large Dutch epidemiologic study. If our aim is to recognize early diabetic states to apply effective prophylactic procedures to prevent or delay progression to more severe diabetes, A1C is not sufficiently sensitive or reliable for diagnosis of diabetes or IGT. A combination of A1C and plasma glucose determinations, where necessary, is recommended for diagnosis or screening of diabetes or IGT.
An International Expert Committee Report (IECR) has made recommendations for using the hemoglobin A1C (A1C) assay as the preferred method for the diagnosis of diabetes in nonpregnant individuals (with few exceptions) [1]. Traditional diagnostic tests (eg, fasting plasma glucose [FPG], 2-hour plasma glucose [2HPG], or oral glucose tolerance test [OGTT]) and criteria for their interpretation [2], [3], although deemed valid, were recommended to be discontinued. Advantages of A1C testing compared with FPG and/or 2HPG or OGTT for diagnosis of diabetes that were cited were better index of overall glycemic exposure and risk for long-term complications, less biological variability, less preanalytic instability, no need for fasting and timed samples, less affected by acute perturbations in glucose levels, convenience for the patient, and ease of sample collection. As with other diagnostic procedures, it was recognized that there is a continuum of increased risk for the development of diabetes with increasing A1C concentrations. Thus, no clear division between nondiabetes and diabetes exists. Nevertheless, a level of 6.5% or greater was considered to be diagnostic of diabetes, if confirmed by a second determination. This particular cut point was selected because the risk for the development of diabetic retinopathy rises steeply at this or higher A1C levels. Little consideration was given to the fact that, although microvascular complications, as reflected by retinopathy, are the most specific complications of diabetes, macrovascular complications and diabetic neuropathy are associated with lower elevations of glycemia [4].
The IECR did not discuss the sensitivity of the A1C assay in comparison with presently accepted criteria for the interpretation of FPG, 2HPG, or OGTT in the diagnosis of diabetes, particularly for early diabetic states. The same applies for screening for diabetes or recognition of hyperglycemic states below those considered diagnostic of diabetes, that is, impaired glucose tolerance (IGT) and impaired fasting glucose (IFG), and their use in delaying or preventing progression to diabetes. Since publication of the IECR report, there has been a series of communications discussing the advantages and limitations of the use of A1C in diagnosis of or screening for diabetes in various population groups [5], [6], [7]. It is the aim of this study to compare the sensitivity of A1C with that of the OGTT (or the FPG and 2HPG levels) in subjects with mild carbohydrate intolerance. In addition, on the basis of our findings, we wish to make suggestions for the use of additional plasma glucose testing procedures in the diagnosis or screening of diabetes until further comparisons are available.
1. Research design and methods
We include 2 separate groups of subjects in this report. One group is composed of subjects from a large, long-term study of the natural history of diabetes. In this study, we have performed routine OGTTs in apparently healthy first-degree relatives of known diabetic patients. We selected 89 subjects who had an OGTT and an A1C determination on the same day and who had an A1C concentration not exceeding 6.4%. As the cut point for a diagnosis of diabetes has been proposed as greater than or equal to 6.5% [1], [9], these subjects would not be classified as having diabetes. Twenty-eight subjects with diabetes mellitus and 8 subjects with IGT were diagnosed by presently recognized American Diabetes Association and World Health Organization criteria [2], [3]. Subjects included 11 individuals with type 2 diabetes mellitus (T2DM) and a family history of diabetes and 25 subjects of families with MODY1 (HNF-4a mutations), MODY2 (glucokinase mutation), MODY3 (HNF-1a mutation), and MODY4 (IPF1 mutation). These MODY subjects had a phenotype that in regard to plasma glucose concentration could not be distinguished from T2DM. Before entering this study, many of them had been diagnosed as having T2DM by their primary care physicians. The subjects diagnosed as having diabetes are subdivided into 3 categories: group A, 11 subjects with FPG greater than 126 mg/dL (range, 127-155 mg/dL; mean, 142 mg/dL); group B, 11 subjects with FPG from 100 to 125 mg/dL (range, 100-117 mg/dL; mean, 113 mg/dL); and group C, 6 subjects with FPG less than 100 mg/dL (range, 81-99 mg/dL; mean, 93 mg/dL). In addition, there is group D, 8 subjects with IGT (FPG range, 88-106 mg/dL; mean, 99 mg/dL); peak plasma glucose range of 201 to 245 mg/dL (mean, 213 mg/dL); and 2HPG range of 147 to 189 mg/dL (mean, 168 mg/dL). For comparison, we included 53 subjects with normal glucose tolerance who were either members of families with MODY1, MODY2, MODY3, or MODY4 but who were mutation negative or members of families with T2DM but normal OGTTs (group E).
Although the phenotype of the MODY subjects was very similar to that of T2DM subjects, except for age and body mass index (BMI), we added a second group of subjects that was representative of patients seen in a general diabetes clinic. This second group of 58 subjects, not part of the 89 subjects described above, was screened for diabetes or IGT in our Diabetes Clinic because they had one or more risk factors for diabetes. This group that also had A1C concentrations not exceeding 6.4% contained 9 diabetic subjects, 17 with IGT, 8 with IFG, and 24 with normal PG levels. We also compared results of plasma glucose concentrations obtained with FPG or 2HPG, or OGTT with A1C concentrations in subjects with A1C not exceeding 6.4% for the same reason as stated for the first group. Table 1, Table 2 give information on age, sex, BMI, and ethnicity of subjects in the 2 groups.
Table 1. Age, sex, and BMI of 5 categories of 89 subjects (all white)
| (n) | A (11) | B (11) | C (6) | D (8) | E (53) |
|---|---|---|---|---|---|
| Age (y), mean (range) | 38.8 (21-50) | 42.6 (18-81) | 25.5 (20-66) | 28.3 (13-58) | 30.2 (9-56) |
| Sex (M/F) | 5/6 | 3/8 | 5/1 | 4/4 | 22/31 |
| BMI, mean/(range) | 26.6 (19-42) | 25.0 (22-38) | 25.5 (20-32) | 22.4 (19-28) | 25.0 (17-38) |
Table 2. Age, sex, BMI, and ethnicity of 4 categories of 58 subjects screened for diabetes in diabetes clinic who had A1C less than 6.5%
| (n) | DM (9) | IGT (17) | IFG (8) | Normal (24) |
|---|---|---|---|---|
| Age (y), mean (range) | 62.4 (53-74) | 44 (22-82) | 51 (37-69) | 45.4 (24-77) |
| Sex (M/F) | 1/8 | 5/11 | 3/5 | 5/19 |
| BMI, mean (range) | 42.29 (30-49) | 38.4 (23-59) | 49.7 (34-94) | 40.6 (25-80) |
| Ethnicity, white/black/unknown | 9/0/0 | 13/1/3 | 7/1/0 | 22/2/0 |
For the OGTT (FPG and samples every 30 minutes for 3 hours), the glucose load used in our research studies has been 1.75 g/kg of ideal body weight (calculated from Metropolitan Life Insurance tables) for the last 60 years. For the FPG, 2HPG, or OGTT (FPG and samples every 30 minutes for 2 hours) performed in our Diabetes Clinic, the glucose load was 75 g. Although multiple observations were available for the MODY subjects, only one single day's result was used for each subject. Multiple results were generally consistent with each other.
This study was approved by the University of Michigan Medical Center Institutional Review Board. All 89 subjects or their parents provided written informed consent. Patients from the Diabetes Clinic had their evaluation as part of their routine care.
2. Biochemical assays
All plasma samples were collected on ice; spun; and, if not processed immediately, stored at −70°C until assayed. Plasma glucose was measured on a Cobas Mira Plus Analyzer (Roche Diagnostics, Indianapolis, IN) using a hexokinase method. Interassay variation is 3.15% at 84 mg/dL and 2.8% at 292 mg/dL (n = 224). Hemoglobin A1C was measured in whole blood immediately using the assay kit Unimate 3 from Roche Diagnostics. Hemoglobin A1C and total hemoglobin are determined from hemolysate, prepared onboard the Cobas Mira Chemistry Analyzer from whole blood. Hemoglobin A1C is measured from the hemolysate by a latex enhanced turbidimetric immunoassay. The final test result is determined from the A1C to total hemoglobin ratio, including a conversion formula to match a high-performance liquid chromatography reference method. The interassay variations are 3.7% at 5.7% A1C and 3.8% at 10.7% A1C (n = 45).
3. Results
As shown in Table 3, the 36 subjects in group 1 with either diabetes (n = 28) or IGT (n = 8) had a mean A1C concentration of 5.8%. This was true for the 11 subjects with fasting hyperglycemia (group A: FPG ≥126 mg/dL; mean, 142 mg/dL) as well as for the 17 subjects with FPG less than 126 mg/dL (groups B and C). The A1C concentrations were as low as 5.0% in some subjects. In group A, 8 of 11 subjects had A1C concentrations less than 6.0%. Similar results were found in the subjects with IGT (group D). As shown in Fig. 1 for the respective groups, groups A, B, and C had very similar glucose levels at 1, 1 1/2, and 2 hours during the OGTT. The half-hour level was somewhat higher for group A, and the 3-hour level was lower for group C. Similar A1C results were found in the subjects with IGT (group D). The 53 family members with normal OGTT (group E) had A1C concentrations ranging from 4.2% to 6.3% (mean, 5.4%). Of the 53 subjects, 48 had A1C of 4.2% to 5.9% (mean, 5.4%); but 5 subjects had A1C of 6.1% to 6.3% (mean, 6.2%). Among the 53 subjects with normal OGTT, 8 had FPG of 106 to 114 mg/dL (mean, 111 mg/dL). Their mean A1C was 5.7%.
Table 3. Range and mean FPG levels and corresponding A1C concentrations in 89 study subjects who had simultaneous OGTT and A1C determinations and had A1C less than 6.5%
| Group 1 | FPG mg/dL | n | FPG mg/dL | A1C % | ||
|---|---|---|---|---|---|---|
| Range | Mean | Range | Mean | |||
| A | Diabetes >126 | 11 | 127-155 | 142 | 5.3-6.4 | 5.9 |
| B | Diabetes 100-126 | 11 | 100-117 | 113 | 5.0-6.3 | 5.8 |
| C | Diabetes <100 | 6 | 81-99 | 93 | 5.0-6.1 | 5.7 |
| D | IGT | 8 | 5.6-5.9 | 5.8 | ||
| FPG | 88-106 | 99 | ||||
| Peak | 201-245 | 213 | ||||
| 2HPG | 147-189 | 168 | ||||
| E | Normal OGTT | 53 | 73-114 | 94 | 4.2-6.3 | 5.4 |
| Normal with A1C >6.0 | 5 | 80-106 | 96 | 6.1-6.3 | 6.2 | |
| Normal with A1C ≤6.0 | 48 | 73-114 | 95 | 4.2-5.9 | 5.4 | |
| Normal with FPG >100 | 8 | 106-114 | 111 | 5.1-6.3 | 5.7 | |

Fig. 1.
Results of OGTTs for 5 groups of subjects: A: diabetes with FPG greater than 126 mg/dL; B: diabetes with FPG from 100 to 125 mg/dL; C: diabetes with FPG less than 100 mg/dL; D: subjects with IGT; and E: subjects with normal OGTT. The figure shows that the differences between A and E are significant at all time points at P < .001. The same is true for B vs E. For C vs E, the difference is P < .001 for ½, 1, 1½, 2, and 2½ hours. For D vs E, the difference is P < .0001 at ½, 1, 1½, and 2 hours.
The second group of 58 subjects included 9 subjects who were found to have diabetes. For 6 diabetes subjects, the 2HPG ranged from 204 to 256 mg/dL (mean, 224 mg/dL). Four had mild fasting hyperglycemia (131-157 mg/dL, Table 4). One had an OGTT (1-1/2 hours, 243; 2 hours, 214 mg/dL). Their A1C concentration ranged from 5.1% to 6.0% (mean, 5.8%). In the IGT group of 17 subjects, the range of 2HPG was 141 to 192 mg/dL (mean, 161 mg/dL). In 6 of them, peak levels obtained ranged from 202 to 231 mg/dL (mean, 216 mg/dL). The A1C concentration for the 17 subjects was 5.1% to 6.1% (mean, 5.7%). Eight subjects had IFG by present definition, FPG 110 to 119 mg/dL (mean, 115 mg/dL). Their A1C concentration ranged from 5.7% to 6.4% (mean, 6.0%). The 24 subjects with normal FPG and 2HPG or normal OGTT (n = 7) had A1C concentration of 4.8% to 6.2% (mean, 5.5%). It is interesting to note that, in both groups with normal OGTT, 12 subjects had FPG greater than 100 mg/dL. In this study, none of the subjects was known to have any factors that interfere with the A1C assay.
Table 4. Range and mean FPG, 2HPG, or OGTT and corresponding A1C concentration for 58 subjects screened for diabetes in diabetes clinic and had A1C less than 6.5%
| Group 2 | n | FPG mg/dL | 2HPG | A1C | |||
|---|---|---|---|---|---|---|---|
| Range | Mean | Range | Mean | Range | Mean | ||
| Diabetes | 9a | 100-157 | 122 | 97-256 | 200 | 5.1-6.4 | 5.8 |
| IGT | 17 | 84-116 | 98 | 141-192 | 161 | 5.1-6.1 | 5.7 |
| Peak PG | 6 | 202-231 | 216 | ||||
| IFG | 8 | 110-119 | 115 | 80-133 | 105 | 5.7-6.4 | 6.0 |
| Normal OGTT | 24b | 70-107 | 89.7 | 51-136 | 97.9 | 4.8-6.2 | 5.5 |
aOne diabetic subject had OGTT (fasting-2 hours: 100, 179, 235, 243, and 214 mg/dL). Four diabetic subjects had FPG > 126: 131, 132, 135, and 157 mg/dL with A1C 5.9%, 5.8%, 6.0%, and 6.4%, respectively. |
bMean OGTT for 7 normal OGTT (fasting-3 hours: 90, 127, 131, 109, 98, 72, and 77 mg/dL). |
4. Discussion
This study addresses the detection of very early defects in glucose metabolism in subjects with very mild diabetes and IGT who are at high risk of developing more severe diabetes with complications but had A1c concentration not exceeding 6.4%. Although the number of subjects studied is limited, the data and conclusions derived from them may have an important impact on the recognition of diabetes in its early stages. A larger number of subjects with similar mild abnormalities will have to be studied for confirmation.
The use of A1C determination is a simple, convenient, and reliable method of establishing a diagnosis of diabetes if the results show a concentration of at least 6.5% [1]. This method can be used for the diagnosis of all types of diabetes, just as it is used for determining the degree of control for all types of diabetes. However, the data in the literature do not disclose an answer to the question of the sensitivity of A1C in diagnosis and screening for diabetes in the large number of subjects with very mild or borderline abnormalities assessed by OGTT. Our data derived from 89 subjects in group 1 attempt to explore this question. Subjects with the diagnosis of diabetes as documented by fasting hyperglycemia (127-155 mg/dL) had A1C levels from 5.3% to 6.4% (mean, 5.9%) (Table 3). Seven of 11 of these subjects had A1C less than 6.0%. This indicates that the diagnosis of diabetes as assessed by OGTT would have been missed in these subjects by reliance on A1C determinations alone. The same applies to subjects with FPG levels less than 126 mg/dL but PG levels during the OGTT in the 200- to 300-mg/dL range. The majority had A1C levels less than 6.0%, and some had levels as low as 5.0%. Engelgau et al [8] have suggested that the 2-hour post–glucose load glucose level is a more sensitive test for the diagnosis of diabetes than is the A1C level. All subjects with IGT had A1C levels not exceeding 6.0%. The overall results were the same whether the subjects belonged to the MODY or to the T2DM groups.
The data derived from the 58 subjects of group 2 gave very similar results to those of group 1 for the subjects with diabetes, IGT, and normal OGTT, respectively. Both the IECR as well as an earlier report by an ad hoc committee [9] recommended that an A1C assay be used in the diagnosis of diabetes. The former report recommended that it be used as the exclusive method [1]. The IECR did not discuss the sensitivity of the assay. The report by Saudek and colleagues [9] did not discourage the use of plasma glucose measurements as an additional diagnostic tool, and it presented data from National Health and Nutrition Examination Survey III that showed that, at A1C concentration of 5.6%, 6.1%, and 6.5%, the sensitivities of the test were 83.4%, 63.2%, and 42.8%, respectively. In light of these results, our findings are not surprising. A contributing reason for the insufficient sensitivity of A1C in diagnosis of diabetes in the lower glycemic range is the choice of the 6.5% cut point. It favors specificity over sensitivity and assumes that diabetes can be defined entirely by the appearance of the long-term complication of diabetic retinopathy. Although microangiopathy is the most specific of the diabetic complications, the development of macrovascular disease and neuropathy, frequent complications of diabetes, can be related to lower blood glucose elevation than in the case with microangiopathy [4].
The IECR states that using both plasma glucose concentration (FPG, 2HPG, or OGTT) as well as A1C for diagnosis could “easily lead to some confusion” [1]. Nevertheless, it is stated that clinicians should be aware of the limitations of the A1C determination (eg, hemolytic anemia, hemoglobinopathies, transfusions, abnormal erythrocyte turnover) and thus should use the traditional plasma glucose means of diagnosing under these circumstances. A much more common use of the OGTT is its continued use to diagnose or rule out gestational diabetes. Whether one uses universal or selective screening for gestational diabetes [10], [11], it includes a large proportion of the population and dictates that physicians will continue to use the OGTT and should be able to interpret results of FPG, 2HPG, and OGTT in addition to A1C.
The IECR “argues for the elimination of dichotomous subdiabetic classifications, such as prediabetes, IGT and IFG.” We agree completely that the term prediabetes should be eliminated from designating groups of individuals in the subdiabetic glycemic range. On the other hand, the subdiabetic classifications of IGT and IFG are of considerable practical usefulness because of the powerful effect of these states on the risk of subsequent development of diabetes. Several studies have shown that the use of intense lifestyle modification and/or administration of metformin [12], [13], [14] or troglitazone [15] and rosiglitazone [16] can ameliorate these states and delay or prevent the development of diabetes. Because we have shown that all subjects with IGT had A1C levels not exceeding 5.9%, this abnormality cannot be recognized by A1C determinations alone and demonstrates the continued usefulness of plasma glucose determinations, including the OGTT. The fact that there is a continuum of risk for the development of diabetes based with either the plasma glucose or A1C concentrations from normal to abnormal levels does not detract from the use of the IGT or IFG classifications. Our population of relatives of diabetic patients, whether with normal or abnormal OGTT, showed a continuum of plasma glucose levels and A1C determinations and supports this concept. In our group 1 of 53 subjects with normal OGTT, there were 8 subjects with FPG of 106 to 114 mg/dL. This may be due to the fact that every subject in this group had a family history of diabetes or that a normal FPG may exceed 100 mg/dL.
The upper limit of normal for the A1C determination has been given as 6.05%. In 5 of 53 subjects with normal OGTT and no known MODY mutation, A1C ranges from 6.1% to 6.3% (mean, 6.2%; Table 3, group E). This makes the identification of individuals with A1C values in this range as having an increased risk for the development of diabetes uncertain. Individuals with levels in this range should be tested with FPG, 2HPG, or OGTT determinations. The same applies to individuals who are being tested or screened for diabetes because of a strong family history of diabetes, history of gestational diabetes, obesity, hypertension, hyperlipidemia, cardiovascular disease, or neuropathy who have A1C levels less than 6.5%.
Buell et al [17] reported that an A1C of 5.8% would be an appropriate cut point above which to proceed to further evaluation. The same conclusion was made by Inoue et al [18]. The report of Saudek et al [9] suggests an A1C level of 6.0% as a positive screen. The IECR recommends effective prevention strategies in subjects with an A1C between 6.0% and 6.5% [1]. The new Clinical Practice Recommendations of the American Diabetes Association for “Prevention/Delay of Type 2 Diabetes” (section IV) recommends that “patients with IGT, IFG, or an A1C of 5.7-6.4% should be referred to an effective ongoing support program for weight loss of 5-10% of body weight and an increase in physical activity of at least 150 min/week of moderate activity such as walking” [19]. In Asian Indians, Mohan et al [5] recommend cut points of 6.1% and 6.4% to define diabetes and a value of 5.6% for IGT or IFG with 70% accuracy. They mention that the cut point would have to be as low as 5.0% to identify 97% of all IGT and IFG. Among the subjects with IGT studied in this report, 9 (36%) of the 25 individuals had A1C levels below 5.7%. This was also true for 32% of the diabetic subjects. Our findings that diabetes or IGT may be associated with A1C levels in the 5.0% to 5.7% or 6.0% range support our definition of insufficient sensitivity and dictate that plasma glucose determinations should be used in the presence of any of the risk factors listed above when the A1C level is below 6.5%. Our findings in 147 subjects are in accord with a large epidemiologic study on a general Dutch population of 2753 subjects aged 40 to 65 years that found that screening for diabetes with a cutoff point of A1C 5.8% would detect 72% of patients with newly diagnosed diabetes and 30% of individuals at high risk of developing diabetes, and 44% of patients with newly diagnosed diabetes had A1C levels less than 6.0% [20].
In recent years, the use of a complete OGTT has been discouraged and substituted by FPG and 2HPG (a 2-point OGTT). A recent article suggests that a 1-hour plasma glucose concentration is a better measure for T2DM risk than the 2-hour plasma glucose concentration [21]. This supports the usefulness of obtaining interval levels between the fasting and 2-hour levels (peak level).
A number of different cut points of A1C have been suggested to detect the onset of risk for developing diabetes in the future, ranging from 5.6% to 6.0% [1], [5], [7], [9], [17], [18], [19]. Our data show some overlap of A1C concentrations between subjects with normal OGTT and diabetes or IGT. Furthermore, selection of a definite cut point might be applicable to one population but not another one. The A1C levels differ across racial and ethnic groups independent of glycemia, with higher levels reported among US racial and ethnic minority groups than among non-Hispanic whites. Differences between extracellular and intracellular glycation, subclinical variation in erythrocyte survival, and genetic factors have all been proposed as causes of these observed differences. Further studies are needed to determine the physiologic basis and clinical impact of this variation. The observed variation casts doubt on whether a single A1C diagnostic cut point is appropriate for all US racial and ethnic groups [5], [7], [22], [23]. Because there is no consensus of what a valid cut point for A1C should be, whereas there is for plasma glucose concentration [1], we recommend that plasma glucose determinations (FPG, 2HPG, or OGTT) be used if a history or clinical situation indicates a high risk for the presence of diabetes and A1C is less than 6.5%.
In summary, although an A1C of at least 6.5% is usually diagnostic for diabetes, A1C may be in the normal range in subjects with diabetes mellitus or IGT and even among subjects with mild fasting hyperglycemia. If the aim is to recognize early diabetic states to apply prophylactic procedures to prevent or delay progression to more severe diabetic states and complications, A1C alone is not a sufficiently reliable tool or sensitive method for diagnosing early diabetes mellitus or IGT; and additional plasma glucose determination should be added.
Acknowledgment
This work used the Biochemistry Core of the Michigan Diabetes Research and Training Center funded by DK020572 from the National Institute of Diabetes and Digestive and Kidney Diseases; US Public Health Service Grant M-01-RR-00042 to the General Clinical Research Center; and CTSA Grant UL1RR024986, all at the University of Michigan. We thank Yugandhar Kalagara for his help in preparing the tables.
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A preliminary abstract of this work was published in Diabetes 58:2245, 2009, Supplement 1.
PII: S0026-0495(10)00204-0
doi:10.1016/j.metabol.2010.06.017
Published by Elsevier Inc.
Volume 60, Issue 1 , Pages 86-91, January 2011
