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Abstract
In humans, stress can increase the risk of cardiovascular disease by altering lipoprotein
metabolism. Scarce experimental and clinical data are available on this effect. Therefore,
we studied the metabolic response to acute and chronic stress following a model of
immobilization (IMO) in rats and we evaluated the resulting circulating lipoprotein
levels. Repeated IMO treatment (2 hours daily, always between 9:00 AM and 11:00 AM, for 2 periods of 5 and 4 consecutive days, separated by 2 days of rest) daily decreased
body weight gain and food intake, increased adrenal weight, and slightly reduced liver
glycogen and plasma insulin (without considerable variations of blood glucose), which
is characteristic of chronic stress. A single IMO application (30 minutes of an unexpected
IMO starting at 2:00 PM immediately before the animals were killed) significantly increased the circulating
levels of corticosterone, glucose, insulin, glycerol, and ketone bodies, which is
the typical response to acute stress. Both acute and chronic stress decreased the
plasmatic triacylglycerol (TAG) concentration, as reflected by the reduction in the
number of very[ndash ]low-density lipoprotein (VLDL) particles. This may be due to
an increase in the metabolization of TAG, as suggested by the slightly higher amounts
of circulating LDLs. Chronic stress, but not acute stress, significantly increased
both the number and the estimated size of circulating high-density lipoprotein (HDLs),
as shown by the plasma cholesterol concentration. Acute stress did not have an additive
effect over chronic stress on the lipoprotein parameters studied. The metabolic effects
of these IMO-induced alterations on lipoprotein profiles are discussed, and future
studies in lipidic metabolism are suggested.
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Footnotes
☆Supported by Grant No. PM98-0187 from the Direcci[oacute]n General de Investigaci[oacute]n Cient[iacute]fica y T[eacute]cnica, Ministerio de Educaci[oacute]n y Cultura, Spain. D.R-J. was the recipient of a fellowship from the Ministerio de Educaci[oacute]n y Cultura, Spain.
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Copyright
© 2002 Published by Elsevier Inc. All rights reserved.